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Selection Boxes
Pink Baby Shower Cupcake Selection Box
£27.00
Hello little one! Welcome the new arrival with this adorable pink gift box of Hummingbird Bakery cupcakes topped with cute as a button baby-themed fon
QUANTITY
DIETARY & ALLERGEN ADVICE

Vanilla Sponge

Caster Sugar, Flour (Wheat), Whole MilkEggs, Butter (Milk), Baking Powder (Wheat), Vanilla Natural Flavour, Salt, 

Chocolate Sponge

Caster Sugar, Flour (Wheat)Eggs, Buttermilk (Milk), Sunflower Oil, Cocoa Powder, Bicarbonate of Soda, Baking Powder (Wheat), Sea Salt, Vanilla Natural Flavour, Water.

Red Velvet Sponge

Caster Sugar, Flour (Wheat), Buttermilk (Milk), Butter (Milk)Eggs, Red Food Colouring (E122, E110), Cocoa Powder, White Vinegar, Bicarbonate of Soda, Salt, Vanilla Natural Flavour.

Frosting

Cream Cheese

Icing Sugar, Philadelphia Cream Cheese (Milk), Butter (Milk)

Vanilla

Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Pink Colour (E422, E551, E122, E129)

Decoration

White Sprinkles (sugar, corn starch, maltodextrin, gum arabic, colour E171, carnauba wax, potassium aluminium silicate)

Pink Sprinkles (sugar, potato starch, maltodextrin, coconut fat, colours (E163, E160C, E100, E162, E171), carnauba wax, potassium aluminium silicate, spirulina extract) 

Piping (Icing Sugar, Butter (Milk), Whole Milk, Vanilla Natural Flavour, Superwhite Powder (E171), Tangerine Colour (E422, E551, E110), Cocoa Powder)

Sugarpaste Colours (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: E422 Vegetable Glycerine, Emulsifier: E471, Stabiliser: E413, E415, E466, Tragacanth Gum, Preservative: E202, Acidity regulator: E330,  Potassium Sorbate, Natural Flavouring, Colour: Carmoisine E122, E133, E129, E160a.)

Chocolate Sugarpaste (Sugar; glucose syrup; palm oil; alkalised fat reduced cocoa powder (acidity regulator: E501i, E524); humectant: E422; emulsifier: E471; flavouring; stabilisers: E415, E466; acidity regulator: E330; preservative: E202)

 

Please note that all our products are baked fresh onsite in our kitchens, which handle ingredients used to make all our products. While we do have processes in place to minimise the risk of cross-contamination, we have small kitchens and do not have segregated production lines, so cross-contamination of ingredients is possible. 

All our kitchens handle all the main allergens of dairynutspeanutsgluten (wheat)eggsesamesulphites and soya.

If you have a serious allergy to any of these allergens, or one which could cause you to have a major allergic reaction, sadly the only way for you to be 100% safe is not to consume any of our products.